Etiquette expert reveals how to have good table manners - and the 'golden rules' of dining
Etiquette expert Anna Musson revealed that your dining habits are social signifiers, and if you call a napkin a serviette and lick your knife or soup spoon it's bad news. She shared her golden rules of dining.
from Home | Mail Online https://ift.tt/2Wa1KrU
via Top Stories
from Home | Mail Online https://ift.tt/2Wa1KrU
via Top Stories
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